Thursday, August 12, 2010

Sourdough - stay tuned, but don't hold your breath

I rarely give up on anything.  I like to think that when a difficult household task presents itself,  I step up and work out ways around the problem.  Eventually I get things done.  Nothing should be too difficult.  Enter the sour dough loaf.  Grrrrrrr.  Over the years I have tried to make good sourdough.  I've made sourdough, but none of it is what I would call good.  If I get the taste right,

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