Wednesday, February 2, 2011

Slow down and really live

I grew up in a much slower time.  A time when bread was delivered by horse and cart and a ginger beer merchant sold his product, from a cart, in stone bottles.  Believe it or not, that was the start of the commercialisation of food.  Previously mothers and grandmas had made bread and ginger beer at home.  A few years later we started taking our saucepan to the local Chinese shop, very

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