Chicken, four ways

Every time I cook I try to produce something delicious, with no nasty additives, that gives me value for the money and time I put into it. Chicken is one of those things that can be cooked in a number of ways, it is excellent as a leftover, can be used on sandwiches and the bones can be boiled to make chicken stock - the basis of many a good soup. The chicken I had last week was a 2kg/